Miho Tanabe

Giselle brings a thoughtful, culturally grounded approach to F&B, shaping concepts that connect food, place, and human experience. Drawing from a background in contemporary art and brand storytelling, she crafts concepts rooted in research and guided by meaning and emotion. Through close collaboration with designers, chefs, and operators, Giselle transforms cultural insight and creative vision into distinctive F&B experiences that feel intentional and enduring.